Aymuratov, Ulugbek, and Azizakhon Sadiq qizi Kulimuratova. “Improvement Of The Technology For Preparation Of Confectionery Products From Flour Of Oat Variety Growing In The Republic Of Karakalpogistan”. TLEP – International Journal of Multidiscipline 3, no. 3 (March 30, 2026): 107–109. Accessed April 17, 2026. https://www.tlepub.org/index.php/1/article/view/888.